Cranberry Brie Bites: Super Easy Appetizer Recipe
Looking for a crowd-pleasing starter that combines the rich creaminess of brie with the tart sweetness of cranberries? Look no further than these Cranberry Brie Bites! Perfect for parties, holiday gatherings, or any occasion where you want to impress with minimal effort, these brie appetizer bites are a must-try.
These delightful brie tartlets are made with flaky crescent roll dough, filled with gooey melted brie and topped with a luscious cranberry sauce. They’re not only simple to whip up but also deliver an explosion of taste that will have your guests begging for the recipe.
Whether you’re preparing for a festive dinner or just craving a delicious snack, these baked brie cranberry bites are the ultimate solution for super easy appetizers that look as good as they taste.
Deliciously Simple Cranberry Brie Bites
Cranberry Brie Bites are a delightful mix of sweet and savory that deliver an indulgent experience with each mouthful.
The buttery crescent roll crust complements the creamy brie and tangy cranberry, making every bite an irresistible treat.
These bites are not only perfect for gatherings but also ideal for cozy nights in, where you can enjoy the warm flavors of baked brie cranberry.
Whether serving at a holiday party or as an everyday snack, these brie appetizer bites are sure to impress guests and family alike.
The Perfect Appetizer for Any Occasion
These brie tartlets bring a touch of elegance to your table.
With their charming presentation and mouthwatering flavor, they shine in any appetizer spread.
Imagine the scene: golden-brown cranberry brie bites arranged beautifully, garnished with fresh rosemary sprigs.
The rustic wooden table setting adds to the inviting atmosphere, making it a perfect choice for entertaining.
Ingredients That Make a Difference
This recipe features a handful of simple ingredients that come together to create a stunning dish.
Crescent roll dough forms the flaky exterior that encases the creamy brie and rich cranberry sauce.
Optional toppings like chopped pecans or walnuts add a delightful crunch, while fresh herbs enhance the visual appeal.
Using quality ingredients will elevate these super easy appetizers to something truly memorable.
Quick and Easy Preparation
Preparation for these cranberry and brie bites is a breeze.
With just a few steps, you can create these mouthwatering treats in no time.
Simply roll out the crescent dough, fill it with brie and cranberry, and bake until golden.
The process is straightforward, making it a great option for both novice and experienced cooks looking for a quick appetizer solution.
Serving Suggestions
When it comes to serving these delightful bites, creativity can shine.
Pair the cranberry brie bites with a selection of crackers and sliced meats to create a charcuterie-style board.
Or, simply serve them on their own as a standout feature at any gathering.
These baked brie cranberry bites are not just delicious; they also provide a beautiful presentation that adds sophistication to your event.
Enjoying the Flavors Together
Each bite of these cranberry brie bites offers a fusion of flavors that are best enjoyed warm.
The gooey brie, tart cranberry, and flaky crust create a mouthwatering experience that tantalizes the taste buds.
As you savor the warm flavors of this cranberry recipe, it’s easy to see why these bites have become a favorite among hosts and guests alike.
So, gather your friends and family, prepare these delightful treats, and celebrate the joy of good food together.
Deliciously Simple Cranberry Brie Bites
Cranberry Brie Bites are a delightful combination of sweet and savory that melt in your mouth. The buttery crescent roll crust pairs perfectly with creamy brie and tangy cranberry, making each bite an irresistible treat.
Ingredients
- 1 can of crescent roll dough
- 1 wheel of brie cheese
- 1/2 cup cranberry sauce (homemade or store-bought)
- 1 tablespoon chopped pecans or walnuts (optional)
- 1 egg (for egg wash, optional)
- Fresh rosemary or thyme for garnish (optional)
Instructions
- Preheat the oven to 375°F (190°C).
- Roll out the crescent roll dough and cut it into squares.
- Place a square of dough in each cup of a greased mini muffin tin.
- Cut the brie into small pieces and place a piece in each dough square.
- Top each brie piece with a spoonful of cranberry sauce and sprinkle with nuts if using.
- Fold the dough over the filling to create a little pocket and pinch to seal.
- Brush with beaten egg for a golden finish, if desired.
- Bake for 12-15 minutes or until golden brown.
- Allow to cool slightly before serving. Garnish with fresh herbs if desired.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 12 bites
- Calories: 120kcal
- Fat: 9g
- Protein: 3g
- Carbohydrates: 7g
